Indian History

Today, Indian cooking offers a wide array of foods.   The incredible richness of the Indian foods is the result of thousands of years of cooking, and eating. Foods of ancient India are as popular today but many of them as eaten today and widespread in modern Indian cooking were imported from Americas. Chili, or red pepper, so important part of South Indian cookery arrived in India only by the Portuguese from Americas after the latter’s discovery in the 15th century. Same is the case with the brinjal, potatoes, sweet corn or maize. Fruits and sweetmeats of ancient India were similar to those of the present day but did not include some that have become widespread as Indian sweets such as the jalebi, which was imported by the Muslims.  According to early fifth century Chinese traveler Fa-hsein, only people of low castes ate meat. This may not be wholly true but by the time of his visit vegetarianism was the norm for the Hindus of the higher classes. The non- ve...

In ancient India, Swayamvara was a form of marriage in which the girl after attaining puberty chose her husband from among the assembled suitors. This type of marriage was particularly prevalent among the kshatriyas, the warrior and ruling class. Ancient law books lay down that in the case of parents not been able to marry their daughters, they can choose their own husband.  Epic literature is full of instances which show that Swayamvara marriage took place in good numbers in ancient times. Though this marriage by choice used to be conducted at a chosen venue, sometimes other means were also taken recourse to choose the partner. In order to find her soul mate, Princess Savitri toured the country in chariot, until she found Satyavan, the son of a king turned woodcutter. In the longest narrative episode in the Mahabharata it has been described how Princess Damayanti chose her husband Nala at a grand ceremony. Nala , who has long parted from his wife, is reunited with her ...

A famous Sufi saint of Chisti order, Gesudaraz Syed Muhamad Husayni is credited with the spread of Chisti order in South India. A disciple of Chirag-i-Delhi, he left Delhi in 1398 and went to Gulbarga in Karnataka where he was well received by the Bahmani Sultan Firoz Shah Bahmani. Gulbarga was the capital of the Bahmani kingdom until its transfer to Bidar in 1428.  Author of a large number of books on Tasawwuf (mysticism), he was a scholar of great repute and well versed in Quranic verses. Popular with the masses, he had deep compassion for the poor and the impoverished and this earned him the title of Bandanawaz (benefactor of the creatures of God). A linguist with extensive knowledge of several languages, Gesudaraz was one of the early poets and writers who wrote in Urdu that came into being as a result of the mingling the Persian, Turkish and Arabic words accompanied by concepts of Sanskritic origin. In the later years, the relation between Gesudaraz and Firoz Bahman...

Mubarak was the third son of 'Ala-ud-din Khilji. After the murder of Malik Kafur, who had placed Mubarak in prison in the Hazar Sutun (the palace of a thousand pillars) and tried to blind him, the latter was made by the nobles the regent of his minor brother Shihab-ud-din 'Umar, who was placed on the throne of Delhi Sultanate by Malik Kafur after Khilji Sultan’s death. After serving as the regent for sixty-four days, Mubarak blinded his brother in 1316, and placed himself on the throne and took the title of Qutb-ud-din Mubarak Shah. After become the Sultan, Mubarak set himself to the task of rescinding the harsher administrative policies and economic regulations of his father. As he had himself suffered the agony of imprisonment, he set the political prisoners free. As corollary, chaos, confusion and bankruptcy began to rule the roost in the Sultanate. Added to this, he indulged in indolence and pleasure immersing himself in drinking. This resulted in the disappearance ...

Ghiyas-ud-din Tughluq was the founder of the Tughluq dynasty, the third of the five dynasties, the combination of which went on to be called the Delhi Sultanate. Though of a humble origin, he rose in ranks and was appointed Governor of the Punjab by the Khilji Sultan Ala-ud-din Khilji.  After successfully bringing the inglorious reign of Khusrau Khan to an end, Ghiyas-ud-din Tughluq (called Ghazi Malik before his ascension to the throne of Delhi Sultanate) brought a semblance of liberalization to the administration which was severe in the times of his predecessors, especially Ala-ud-din Khilji. The mismanagement of the state affairs under Mubarak Khilji and Khusrav had resulted in a situation where financial condition of the Sultanate was in a mess. Ghiyas-ud-din tried his honest best to retrieve the situation. Ghiyas-ud-din Tughluq is credited with the construction of the fortified city of Tughlaqabad, located on the Mehrauli-Badarpur Road. He has been hailed by the contemporar...

Nasir-ud-din Mahmud, a grandson of Iltutmish, was one of the sultans of the Slave Dynasty. He was placed on the throne of Delhi Sultanate by the nobles in 1246 after the incompetent reigns of his predecessors Muiz-ud-din Bahram (1240-42) and Ala-ud-din Masud Shah (1242-46). Nasir-ud-din Mahmud was only sixteen when he ascended the throne. During his twenty year rule, he remained content in surrendering the power of the state to Balban, one of his Turkish minister. In 1249, Nasir-ud-din Mahmud married the daughter of Balban. This increased the power of Balban who was made his deputy (naib-i-mamalakat) and given the title of Ulugh Khan (premier ‘Khan’). Balban, de facto ruler of Delhi, managed the affairs of the sate competently. Internal rebellions were suppressed. Mongol invasions were successfully repulsed. This aroused the jealousy of the other nobles. This led to his exile from 1253 to 1255. But as they created a mess of the administration, he was once again recalled by the...

              Tomb of Muhammad Shah Sayyid After the murder of Mubarak Shah, the second ruler of Sayyid Dynasty, by the Delhi nobles in 1434, Muhammad, a grandson of Khizr Khan , the first ruler of Sayyid Dynasty, was made Sultan of the Delhi Sultanate. Muhammad Shah, a nephew of Mubarak , was latter’s heir-designate. His inefficiency contributed fast to the weakening of the Sayyid Dynasty. Sarvar-ul-mulk, wazir of the kingdom, enjoyed supreme power. Even after the wazir’s death, he failed in his duty as a ruler. In the meantime, Mahmud Shah Khalji of Malwa showed his gumption to raid Delhi. However, Buhlul Khan Lodi, the governor of Lahore and Sirhind, frustrated the designs of the Malwa ruler. All these led to the decline of the Sayyid Dynasty and it was only a matter of time that dynasty, founded by Khizr Khan, was doomed to annihilation.   Muhammad Shah died in 1445. He lies buried in a tomb, located in the Lodhi Gardens in Delhi.